Ingredients
- 2 oz Midori melon liqueur
1/2 oz Absolut Citron vodka
4 oz sweet and sour mix
1 splash pineapple juice
Shake midori, vodka, and sweet and sour over ice in a tin. Prepare a large rocks glass by juicing lime garnish into the glass half filled with ice. Strain in the chilled cocktail, add a splash of pineapple juice (upto half an ounce), and serve.
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