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Bourbon Flip Recipe

Ingredients



  • 2 oz bourbon whiskey
    1 egg
    1 tsp superfine sugar
    1/2 oz light cream
    1/8 tsp grated nutmeg




In a shaker half-filled with ice cubes, combine the bourbon, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.

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