Archive for March 2007

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Skid Marks Recipe

Ingredients

1 shot Kahlua coffee liqueur
1 tbsp chocolate syrup

Add Chocolate syrup at bottom of shot glass.

Add Kahlua and stir with a small spoon.

Enjoy!

Banana Foster Recipe

Ingredients

2 scoops vanilla ice cream
1 1/2 oz spiced rum
1/2 oz banana liqueur
1 banana

Blend until smooth and pour into a large brandy snifter. Sprinkle cinnamon on top.

Puerto Apple Recipe

Ingredients

1 1/2 oz Applejack brandy
3/4 oz light rum
1 oz orgeat syrup
1 tbsp lime juice

Shake all ingredients with ice and strain into an old-fashioned glass over ice cubes. Garnish with a slice of lime and serve.

Big Brothers Recipe

Ingredients

8 cl whisky
12 cl ginger ale
1 slice lemon

Combine ingredients on-the-rocks (over ice cubes) in an old-fashioned glass, and serve.

Highland Margarita Recipe

Ingredients

1 1/2 oz tequila
1/2 oz Grand Marnier orange liqueur
1/2 oz Drambuie Scotch whisky
sweet and sour mix

Pour the tequila, Grand Marnier, Drambuie and sour mix (to taste) into a cocktail shaker half-filled with ice cubes. Shake well. Pour into a salt-rimmed margarita glass, garnish with a slice of lime, and serve.

Lara Croft Recipe

Ingredients

5 cl Jim Beam bourbon whiskey
2 cl white creme de menthe
1 cl syrup of roses
1 dash triple sec

Shake and pour into an old-fashioned glass. Garnish with a sprig of mint, and serve.

Dr. Pepper #5 Recipe

Ingredients

1/2 shot amaretto almond liqueur
1/2 shot Bacardi 151 rum
1/2 glass beer

Mix the Amaretto & Bacardi in one shot glass. Fill the beer mug 1/2 way with beer. Light the Bacardi & Amaretto with a match or lighter. Drop the flaming shot glass into the beer. It immediately begins to foam up. At this point gulp it down (be careful not to swallow the shot glass!).

Ski Shooter Recipe

Ingredients

2 oz Skyy vodka
2 oz Amaretto Di Saronno liqueur
3 - 5 oz sweet and sour mix
4 ice cubes

Put ice in a shaker, then the vodka, followed by the amaretto and the sweet and sour. Cover and shake like crazy. Pour into shot glasses.

Banana Colada #2 Recipe

Ingredients

1 1/2 oz light rum
1/2 banana
1 scoop vanilla ice cream
1 tsp crushed pineapples
1 1/2 oz pina colada mix
ice

Combine all ingredients in a blender except for the ice and blend. Then add ice until the drink begins to thicken then serve.

Puckerita Recipe

Ingredients

3/4 oz El Tesoro anejo tequila
1/2 oz DeKuyper Sour Apple Pucker schnapps
1 dash lime juice

Combine ingredients and shake well in a tall glass with ice.

Big Booty Shake Recipe

Ingredients

1 cup milk
1/2 tsp vanilla
3/4 cup chocolate ice cream
1 1/2 oz Southern Comfort peach liqueur

Blend.

Highland Fling Cocktail Recipe

Ingredients

1 1/2 oz Scotch whisky
3/4 oz sweet vermouth
2 dashes orange bitters
1 olive

Stir all ingredients (except olive) with ice and strain into a cocktail glass. Add the olive and serve.

Lani Recipe

Ingredients

30 ml Passoa liqueur
45 ml grapefruit juice
tonic water

Pour passoa and grapefruit juice into a glass over ice cubes and fill with tonic water, stir, and serve.

Dr. Pepper #4 Recipe

Ingredients

8 oz beer
4 oz Coca-Cola
1 oz Kahlua coffee liqueur
1 oz amaretto almond liqueur
1/2 oz cherry brandy

Pour beer into beer stein, add coke. In a shot glass mix the three other ingredients. Pour contents of shot glass into beer stein and chug it all down. Tastes just like a Dr. Pepper.

Sinfonian Recipe

Ingredients

Kahlua coffee liqueur
grenadine syrup
Grand Marnier orange liqueur

In the shot glass, layer equal parts of each liquor, the Grenadine on the bottom, the Kahlua in the middle, and the Grand Marnier on top. This creates Red, Black, and Gold layers.

Alcoholic Icy-pole Recipe

Ingredients

passion-fruit juice
vodka

Mix ingredients, pour into an icy-pole template, and freeze. Serve on a hot day.

Pucker Sucker Recipe

Ingredients

1/2 oz DeKuyper Sour Apple Pucker schnapps
1/2 oz Kamora coffee liqueur
1/2 oz orange juice

Combine ingredients in a shot glass, and serve.

Big Bird Recipe

Ingredients

1 oz banana schnapps
2 1/2 oz pineapple juice
2 1/2 oz orange juice

Pour banana schnapps into a highball glass filled with ice cubes. Fill the rest of the way with pineapple and orange juice, and serve.

Highland Cream Recipe

Ingredients

1 oz Scotch whisky
1/2 oz white creme de cacao
1/4 oz peppermint schnapps
1/4 oz Galliano herbal liqueur
1 tsp Glayva Scotch liqueur
1 oz whipping cream

Shake and strain into an ice-filled old-fashioned glass, and serve.

Lanette Recipe

Ingredients

2 oz vodka
4 ice cubes
2 splashes cranberry juice
fill with orange juice

Pour vodka, ice, and cranberry juice into a cocktail glass. Fill with orange juice.

Dr. Pepper #3 Recipe

Ingredients

3/4 shot amaretto almond liqueur
1/4 shot gin
1/2 glass beer

Fill a shot glass with amaretto and gin. Drop shot glass into half a glass of beer. Then, slam. It tastes just like Dr. Pepper.

Simpson Bronco Recipe

Ingredients

1 oz sambuca
1/4 oz grenadine syrup
1/4 oz orange juice

Add all ingrediants in mixing tin with ice and strain.

Alaskan Polar Bear Recipe

Ingredients

1 oz amaretto almond liqueur
1 oz Frangelico hazelnut liqueur
1 oz cocoa cream
1 oz chocolate syrup
1 scoop ice cream
1 1/2 oz whipped cream

Blend ingredients until of milkshake consistancy. Serve in a highball glass and garnish with whipped cream.

Pucker Recipe

Ingredients

1 shot whiskey
1 part grapefruit juice

Pour whiskey generously over ice in a whiskey sour glass. Add unsweetened grapefruit juice, 7-up (optional), and serve.

Big Bad Voodoo Kooler Recipe

Ingredients

2 oz Malibu coconut rum
1 splash soda water
1 oz RedRum rum
1 oz Midori melon liqueur
2 fingers orange juice
2 fingers pineapple juice

Sling Malibu, RedRum and Midori in a highball glass filled with ice. Top off with Orange, pineapple juices and a splash of soda. Mix it up with your swizzle stick and Go Daddy-O!

Highland Cooler Recipe

Ingredients

1 oz Scotch whisky
2 dashes Angostura bitters
1 oz fresh lemon juice
1 tsp powdered sugar
4 oz ginger ale

Pour the Scotch whisky, Angostura bitters, orange juice and sugar into a highball glass almost filled with ice cubes. Fill with ginger ale, and serve.

Landed Gentry Recipe

Ingredients

1 1/2 oz dark rum
1/2 oz Tia Maria coffee liqueur
1 oz heavy cream

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well, and strain into a cocktail glass.

Celtic War Party Recipe

Ingredients

1 oz Jagermeister herbal liqueur
1 oz Crown Royal Canadian whisky
1/2 oz Goldschlager cinnamon schnapps
1 pint Guinness stout

Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a pint glass, and serve.

Silver Spider Recipe

Ingredients

1/2 oz vodka
1/2 oz light rum
1/2 oz triple sec
1/2 oz white creme de menthe

Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.

Alaskan Orange Recipe

Ingredients

2 oz Van Der Hum liqueur
3/4 oz brandy
4 tbsp vanilla ice cream

Blend briefly with a half a glassful of crushed ice. Serve in a goblet with grated orange zest, chocolate and nutmeg.

Psycho Recipe

Ingredients

4 cl Bacardi white rum
2 cl Galliano herbal liqueur
8 cl orange juice
8 cl pineapple juice
2 cl grenadine syrup

Shake all ingredients with ice, and strain into a cocktail glass. Garnish with an orange slice, pineapple chunk and maraschino cherry.

Big Apple Recipe

Ingredients

2 oz vodka
fill with apple juice
1 tsp green creme de menthe

Pour vodka into a collins glass over three or four ice cubes and fill with apple juice. Pour creme de menthe, stir, and serve.

Highball Cocktail Recipe

Ingredients

1 1/2 oz whiskey
fill with ginger ale

Fill a medium glass most of the way with 4 - 5 ice cubes. Add the whiskey, and fill the rest up of the way with ginger ale.

Lambada Recipe

Ingredients

4 cl cachaca
4 cl cream of coconut
2 cl cream
10 cl cherry juice

Shake all ingredients in a shaker with ice. Pour over crushed ice in a fancy glass.

Belgian Waffle Recipe

Ingredients

1/2 pint Guinness stout
1/2 pint Blue Moon Belgian ale

Pour Blue Moon ale into a beer mug, filling it half way. Fill the other half with Guinness stout, pouring it over a spoon, and serve.

Psycho Citrus Recipe

Ingredients

1 oz vodka
1 oz tequila
1/2 oz mint schnapps
1 swirl lime juice
1 swirl Grand Marnier orange liqueur
orange juice

Pour all ingredients (except orange juice) over ice in a collins glass. Fill with orange juice, stir, and serve.

Biffy Cocktail Recipe

Ingredients

1 1/2 oz gin
1 tbsp Swedish punsch
juice of 1/2 lemons

Shake all ingredients with ice, strain into a cocktail glass, and serve.

High Voltage Recipe

Ingredients

6 parts tequila
3 parts peach liqueur
1 part lime juice

Shake, strain into a chilled cocktail glass, and serve.

Pinky Recipe

Ingredients

3/4 shot Rumple Minze peppermint liqueur
1/4 shot Firewater cinnamon schnapps

Pour rumple minze into a shot glass, add firewater, and serve.

Aggie Banana Recipe

Ingredients

2 scoops vanilla ice cream
1 cup whole milk
2 sliced bananas
2 oz butterscotch schnapps

Place bananas in an uncovered plastic bowl to freeze. Allow frost to form on them.

Blend ice cream, milk, and frozen bananas until smooth. Add Schnapps, blend, and pour.

Kim-berry Recipe

Ingredients

1/3 oz vodka
1/3 oz Blue Curacao liqueur
1/3 oz banana liqueur
2 - 3 oz cranberry juice

Stir ingredients together in a chilled cocktail glass, and serve.

Beeraquirilla Recipe

Ingredients

5 oz Bud Light lager
1 handful ice
1/2 oz tequila
1/2 oz light rum
3 oz strawberry daiquiri mix
3 oz margarita mix

Pour into a blender in this order: ice - beer - tequila - rum - daquari mix - margarita mix. Blend until frothy, then pour.

Pink Ranger Recipe

Ingredients

1 oz vodka
1/2 oz coconut rum
1/2 oz DeKuyper Peachtree schnapps
1 splash cranberry juice
1 splash pineapple juice

Mix all ingredients in a shaker, chill, and strain into a shot glass.

Jamaican Banana Recipe

Ingredients

1/2 oz light rum
1/2 oz creme de cacao
1/2 oz creme de bananes
2 scoops vanilla ice cream
1 sliced banana

Blend all ingredients (except sliced banana) in an electric blender at a low speed for a short length of time. Pour into a large brandy snifter and add sliced banana. Sprinkle lightly with nutmeg, top with a whole strawberry, and serve.

Prohibition Cocktail Recipe

Ingredients

2 oz Plymouth gin
2 oz Lillet Blanc wine
1/2 tsp apricot brandy
1 tsp orange juice

Shake and strain into a cocktail glass. Squeeze in a twist of lemon and discard.

Bible Belt Recipe

Ingredients

2 oz Southern Comfort peach liqueur
1/2 oz triple sec
2 lime wedges
2 oz sweet and sour mix

Mix all ingredients, pour over ice, and serve.

High Road Recipe

Ingredients

1 1/2 oz Scotch whisky
1/2 oz Drambuie Scotch whisky
1/2 oz dry sherry
1 tsp lemon juice

Shake with a glassful of broken ice and pour unstrained into an old-fashioned glass. Garnish with a lemon twist, and serve.

Kim Special Recipe

Ingredients

1 oz melon liqueur
1 oz banana liqueur
1 oz Kahlua coffee liqueur
fill with cream

Build over ice in a tall glass and serve.

Beer Top Recipe

Ingredients

10 oz beer
2 oz 7-Up soda

Fill glass with Beer and top it off with some 7-up. You can add more or less 7-up to suit your taste. If you make it 50/50 it is known as a Shandy. Great on a hot Summer day or the night after a lot of drinking.

Pink Pussy Slam Recipe

Ingredients

1 1/4 oz Alize liqueur
1/2 oz pineapple juice
1 splash grenadine syrup

Pour above listed ingredients into a stainless steel shaker with ice, and shake until completely cold. Pour into an old-fashioned glass, and serve.

Iceberg In Radioactive Water Recipe

Ingredients

3 oz Midori melon liqueur
1 oz Malibu coconut rum
1 oz banana liqueur
6 - 8 oz pineapple juice
1 scoop vanilla ice cream

Place all drinks into a glass and add ice-cream at the end.

Princeton Cocktail Recipe

Ingredients

1 1/2 oz gin
1 oz dry vermouth
1 oz lime juice

Combine ingredients in a shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Between The Sheets Recipe

Ingredients

1 oz brandy
1/2 oz light rum
1/2 oz triple sec
sweet and sour mix

Pour cognac, rum and triple sec into an ice-filled rocks glass. Fill with sweet and sour mix, and serve.

High Rise Recipe

Ingredients

1 oz vodka
1/4 oz Cointreau orange liqueur
2 oz orange juice
1 oz sweet and sour mix
1/4 oz grenadine syrup

Pour all ingredients into a collins glass filled with finely shaven ice, and serve.

Killer Sniff Recipe

Ingredients

2 oz sambuca
1 oz Blue Curacao liqueur

Stir ingredients together in a small rocks glass. Ignite, allow to burn momentarily, and extinguish before serving.

Beer Margarita Recipe

Ingredients

6 oz can frozen limeade concentrate
12 oz bottle Corona lager
6 oz vodka
6 oz water

In a large pitcher mix the Corona and limeade mixture (follow the directions on the frozen limeade except substitute one can of water with one can of vodka - cheap is fine). Serve in frosted mugs with ice.

Pink Poontang Recipe

Ingredients

3/4 oz vodka
3/4 oz creme de bananes
3/4 oz creme de almond
1 oz pineapple juice
1 oz sweet and sour mix

Shake all ingredients with ice in a mixing tin, and strain into a large shot glass.

Iceberg In Radioactive Water #2 Recipe

Ingredients

2 shots Midori melon liqueur
2 shots banana liqueur
1 scoop ice cream
1 shot vodka
fill with pineapple juice
1 shot Malibu coconut rum

Add ice-cream last. Enjoy!

Prince Rupert Recipe

Ingredients

1 1/2 oz blended whiskey
1/2 oz anisette

Pour the whiskey and anisette into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.

Betty Paige Recipe

Ingredients

1 oz dry vermouth
1 oz gin
1 tsp cherry liqueur
1 cherry

Mix the gin and vermouth like you would a normal martini. Pour into cocktail glass and add cherry liqueur. Garnish with cherry.

High Moon Recipe

Ingredients

1 1/2 oz raspberry liqueur
1 oz apricot brandy
1/2 oz cognac
1 tsp grenadine syrup
4 1/2 oz sparkling bitter lemon soda

Pour into an ice-filled collins glass. Garnish with a cherry and a half-slice of lemon, and serve.

Killer Koolaid Recipe

Ingredients

1 shot Everclear alcohol
tropical-fruit schnapps

Pour your shot of everclear into a rocks glass and fill the rest of glass with (FP) pucker.

Beer Buster Recipe

Ingredients

2 oz 100 proof Smirnoff vodka
8 oz chilled beer
2 dashes Tabasco sauce

Pour Smirnoff vodka into a highball glass, and fill with beer or ale. Add dashes of Tabasco sauce, stir lightly, and serve.

Pink Panther #2 Recipe

Ingredients

1/3 oz Absolut vodka
1/3 oz pineapple juice
1/3 oz cranberry juice

Pour ingredients into a cocktail shaker with ice, and shake. Strain into a shot glass, and serve.

Ice-cream Flip Recipe

Ingredients

1 oz triple sec
1 oz maraschino liqueur
1 scoop vanilla ice cream
1 whole egg
nutmeg

Shake all ingredients (except nutmeg) with ice and strain into a coupette glass. Sprinkle nutmeg on top and serve.

Prince Of Wales Recipe

Ingredients

3/4 oz cognac
1/4 oz benedictine herbal liqueur
2 - 3 dashes Angostura bitters
1 tsp sugar
4 oz Champagne
1 orange wedge
1 cherry

Place a sugar cube into a small highball glass, and saturate with angostura bitters. Add a single ice cube, pour in cognac, and add an orange wedge and stemmed cherry. Fill with champagne, and gradually pour in the benedictine.

Better Than Sex Recipe

Ingredients

1/2 oz Frangelico hazelnut liqueur
1/2 oz Haagen Dazs cream liqueur
1/4 oz Grand Marnier orange liqueur
1/2 oz Kahlua coffee liqueur
1/2 oz cream

Pour the Frangelico hazelnut liqueur, Haagen Dazs cream liqueur, Grand Marnier and Kahlua coffee liqueur into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Float the cream on top, and serve.

Hidden Grapefruit Recipe

Ingredients

1 oz Captain Morgan Parrot Bay mango rum
1 oz orange juice
1 oz cranberry juice

Shake well with ice and strain into a chilled martini or cocktail glass. Garnish with a slice of orange, and serve.

Killer Kool-aid Recipe

Ingredients

1 1/2 oz vodka
1/2 oz peach schnapps
1/2 oz amaretto almond liqueur
3 oz sweetened cranberry juice

Pour all ingredients into a highball glass filled with ice cubes. Serve, unstirred.

Beer Breezer Recipe

Ingredients

2 oz vodka
12 oz Carlsberg Special Brew lager
2 dashes Tabasco sauce
1 pinch celery salt

Add freezer chilled vodka to frosted glass, add tabasco and celery salt, top up with very cold very strong lager.

Pink Gin #2 Recipe

Ingredients

1 1/2 oz dry gin
1 splash cranberry juice

Add cranberry juice to gin and pour into a shot glass.

Ice Cream Genius Recipe

Ingredients

2 oz amaretto almond liqueur
1/2 cup orange juice
1/2 cup vanilla ice cream

Blend all ingredients together in a blender.

Prince Of Norway Recipe

Ingredients

3/4 oz vodka
3/4 oz apricot brandy
1/4 oz lime juice
Sprite soda

Pour vodka, brandy and lime juice into a highball glass filled with ice cubes. Fill with sprite, garnish with an orange slice, and serve.

Betsy Ross Recipe

Ingredients

2 oz brandy
1 1/2 oz tawny port
1/2 tsp triple sec
crushed ice

Combine ingredients in a mixing glass half-filled with crushed ice. Stir well, strain into a cocktail glass, and serve.

Hi Ho Cocktail Recipe

Ingredients

2 oz gin
1 oz white port
4 dashes orange bitters

Shake all ingredients well with ice and strain into a chilled cocktail glass. Garnish with a twist of lemon peel, and serve.

Killer Kool-aid (canada) Recipe

Ingredients

1 oz Stoli Razberi vodka
1/2 oz melon liqueur
1 oz 7-Up soda
1/2 oz cranberry juice

Pour the Stoli Razberi vodka, melon liqueur and 7-UP into a chilled cocktail glass over a small amount of ice. Top it off with cranberry juice, more if desired, and serve.

The Saint Lawrence Recipe

Ingredients

16 oz Genny 12 Horse ale
16 oz Mad Dog grape wine

Stir, pour into plastic cup and chug.

Monte Carlo Imperial Recipe

Ingredients

3/4 oz gin
1/4 oz white creme de menthe
1/4 - 3/4 oz lemon juice
4 oz Champagne

Shake gin, creme de menthe and lemon juice well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.

Pink Floyd Recipe

Ingredients

1 jigger amaretto almond liqueur
1 jigger Southern Comfort peach liqueur
orange juice
pineapple juice
1 splash grenadine syrup

Pour amaretto and southern comfort into a shaker glass over ice. Top with equal parts orange and pinapple juice, and a splash of grenadine. Shake and strain into a shot glass.

Hammer Horror Recipe

Ingredients

1 oz vodka
1 oz Kahlua coffee liqueur
4 tbsp vanilla ice cream

Blend briefly in a highball glass and sprinkle with grated chocolate. Serve with straws.

Betsy Clear Recipe

Ingredients

1 shot vodka
1 shot peach schnapps
fill with Sprite soda

Pour ingredients over ice. Stir. Garnish with an orange wedge. Enjoy!

Hey Bitch, Come Here Recipe

Ingredients

5 oz Yoo-hoo chocolate milk
1/2 oz Kahlua coffee liqueur
1/2 oz rum
1/2 oz creme de cacao
1/2 oz DeKuyper Buttershots liqueur
1/2 oz raspberry schnapps

Stir all ingredients together in a highball glass 3/4 filled with ice cubes, and serve.

Killer Kool-aid #3 Recipe

Ingredients

1 oz vodka
1/2 oz amaretto almond liqueur
1/2 oz melon liqueur
2 oz cranberry juice
2 oz soda water

Pour all ingredients into a collins glass filled with ice cubes. Stir well, add a straw, and serve.

Shellshock Recipe

Ingredients

6 oz beer
6 oz clamato juice
1 pinch salt
1 dash lemon juice
1 pinch peppers
1 oz Tabasco sauce

Pour clamato juice over salt, pepper and lemon. Then add beer slowly as it will fizz up.

Midnight Oil Recipe

Ingredients

1 1/2 oz amaretto almond liqueur
1/2 oz Jagermeister herbal liqueur

Mix in the shot glass. (Ingredients should not be chilled.)

Gamble Recipe

Ingredients

1 oz apricot brandy
3/4 oz Mandarine Napoleon orange liqueur
1/2 oz sweet sherry
1 oz mango juice
3 tbsp vanilla ice cream

Blend briefly with half a glassful of crushed ice. Serve in a wine goblet.

Montana Recipe

Ingredients

1 1/2 oz brandy
1/2 oz dry vermouth
1 oz port

Stir all ingredients into an old-fashioned glass over ice cubes and serve.

Bertiebreezer Recipe

Ingredients

2 1/2 oz chilled apfelkorn liqueur
3 1/2 oz chilled Bacardi Breezer Lime

Pour the Apfelkorn and Bacardi Breezer over 3 ice cubes in a whiskey sour glass, stir, and serve.

Hershey Squirts Recipe

Ingredients

3 parts hot chocolate
1 part whiskey

Make cocoa in the traditional method, and add whiskey liberally.

Killer Kool-aid #2 Recipe

Ingredients

1 oz Malibu coconut rum
1/2 oz banana liqueur
1/2 oz raspberry liqueur
1/2 oz melon liqueur
1/2 oz Blue Curacao liqueur
1/2 oz amaretto almond liqueur
1/2 oz triple sec
1/2 oz sweet and sour mix
1/2 oz orange juice
1/2 oz pineapple juice
1/2 oz cranberry juice

Shake and strain, then pour into a collins glass filled with ice. Garnish with a flag, or a flag and a pineapple wedge, if carried by your bar.

Shandy Recipe

Ingredients

1/2 glass beer
1/2 glass ginger ale

Fill a glass half full of beer (lighter beer works better). Fill the rest with Ginger Ale or 7-Up (preference).

Mid-night Passion Recipe

Ingredients

1 packet Black Cherry Jello
1 cup boiling water
1 cup vodka

Mix 1 packet Black Cherry jello with 1 cup boiling water. Mix until sugar dissolved. Mix 1 cup Vodka (or more to taste) and chill in freezer for 2 hours or fridge for 4..

Cubano Coffee Recipe

Ingredients

30 cl Bacardi white rum
10 cl Bols white creme de cacao
30 cl hot coffee
3 tsp sugar
20 cl double cream

Warm up rum, creme cacao, sugar and coffee. Float the double fresh cream floating on top. Optionally sprinkle some grated chocolate on top of the cream.

Mont Blanc Recipe

Ingredients

1 oz Chambord raspberry liqueur
1 oz vodka
1 oz cream
1 scoop vanilla ice cream

Combine all ingredients in a blender for 20 seconds. Pour into a wine glass, and serve.

Berrytini Recipe

Ingredients

3 oz blackcurrant vodka
1/2 oz framboise raspberry liqueur

Pour the vodka and framboise into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with raspberries, and serve.

Hershey Highway Recipe

Ingredients

1 oz Kahlua coffee liqueur
1 oz Irish cream
1 oz creme de cacao
5 oz chocolate milk
1 dash chocolate milk

Coat the bottom of a collins glass with chocolate syrup. Fill the glass half-way with ice cubes. Add Kahlua coffee liqueur, Irish cream and creme de cacao. Fill with chocolate milk and shake gently. Sprinkle with chocolate shavings if desired, and serve.

Killarney Recipe

Ingredients

1 oz Irish Mist herbal liqueur
1 oz gin
3/4 oz dry vermouth
1/4 oz rosso vermouth

Shake with a glassful of broken ice, and pour unstrained into an old-fashioned glass. Add a slice of lemon, and serve.

Picon Biere Recipe

Ingredients

5 cl Amer Picon orange bitters
20 cl beer

Mix amer picon and beer in a pilsner.

Mexican Titty Recipe

Ingredients

1/2 oz Jose Cuervo Especial gold tequila
1/2 oz milk

Stir ingredients together in a shot glass, and serve.

Cuban Hot Coffee Recipe

Ingredients

1 oz gold rum
1/4 oz brown creme de cacao
1/2 tsp sugar
1 cup hot coffee

Heat liquors in a heat-resistant glass, add sugar, and fill with coffee. Stir, and serve.

Monongahela Cobbler Recipe

Ingredients

4 oz bourbon whiskey
1 tsp icing sugar

Place the icing sugar in a tumbler with some thin parings of orange and lemon peels. Fill 1/3 of the glass with shaved ice and add bourbon whiskey to taste. Stir and garnish with fruit and 2 straws.

Berrynice Recipe

Ingredients

30 ml strawberry liqueur
30 ml cream
15 ml peach schnapps
60 ml berry juice
15 ml Midori melon liqueur
20 ml coconut cream
10 ml sugar syrup

Shake all ingredients with ice and strain into a highball glass. Garnish with a strawberry on the glass, and with another summer berry held on with a toothpick.

Here Today Recipe

Ingredients

2 oz gin
2 drops lemon juice

Drop the lemon juice into an old-fashioned glass with the gin. Garnish with a maraschino cherry, and serve.

Kill Me Now Recipe

Ingredients

3 oz tequila
3 oz 151 proof rum
3 oz vodka
3 oz gin
2 oz amaretto almond liqueur

Mix all ingredients in a hurricane glass.

Limona Corona Recipe

Ingredients

1 bottle Corona Extra lager
1 oz Bacardi Limon rum

Open the corona. Fill the empty space in the neck in the bottle with the rum. The bottle should be filled to the top. Plug the bottle with your thumb or the palm of your hand. Turn the bottle upside-down so the rum and beer mix. Turn the bottle rightside-up, unplug, and drink.

Mexican Stand-off Recipe

Ingredients

1 cl Finlandia vodka
2 cl Jose Cuervo Especial gold tequila
1 cl Passoa liqueur

Carefully layer into a shot glass in the above order.

Crapachino Recipe

Ingredients

1/2 cup coffee
1/2 - 3/4 cup sweetened condensed milk
3 - 4 tbsp dark bitter cocoa powder
1 - 2 scoops plain chocolate ice cream

Combine all the ingredients together, leaving out the chocolate ice-cream. Leave in fridge until cold. Add in the chocolate ice-cream, blend. Serve.

Monkey Wrench Recipe

Ingredients

1 1/2 oz light rum
3 oz grapefruit juice
1 dash bitters

Pour all of the ingredients into an old-fashioned glass almost filled with ice cubes. Stir well.

Berryessa Blast Recipe

Ingredients

1 oz gold rum
1 oz Southern Comfort peach liqueur
sweetened guava juice

Pour the gold rum and Southern Comfort into an old-fashioned glass half-filled with ice cubes. Add guava juice to taste, and serve.

Her Name In Lights Recipe

Ingredients

1 oz vodka
1/2 oz Yellow Chartreuse
2 tsp Galliano herbal liqueur
2 tsp Blue Curacao liqueur
1/2 oz lemon juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.

Kill Bill Recipe

Ingredients

1 oz Bombay Sapphire gin
1/2 oz Southern Comfort peach liqueur
1/3 oz peach liqueur
1/3 oz Lemonel lemon liqueur
1/3 oz fresh lemon juice
1/3 oz sugar syrup
1/3 oz peach juice

Shake and strain into a cocktail (martini) glass filled with cracked ice. Garnish with lemon and lime peel, and serve.

Juniata Juice Recipe

Ingredients

12 oz beer
1 shot rum
2 tbsp frozen lime juice

Add the rum to the beer, and stir in frozen lime juice concentrate.

Mexican Rose Recipe

Ingredients

2/3 oz tequila
1/3 oz strawberry schnapps
1 1/2 oz milk
1/2 oz grenadine syrup

Shake ingredients and strain into a double-shot glass.

Cranberry Tea Hot Punch Recipe

Ingredients

8 bags tea
4 cups boiling water
2 cups unsweetened cranberry juice
2 cups apple cider
1/2 cup brown sugar
1 cinnamon stick
1/2 tsp ginger
4 cloves

Make strong tea with the teabags and boiling water. Add cranberry juice, apple cider, brown sugar, and spices. Stir until the sugar dissolves. Garnish with orange slices, and serve.

Monkey Tree Recipe

Ingredients

1 oz gold tequila
1/2 oz Rum Tree liqueur
1/2 oz creme de bananes
1/3 oz lime juice
2 oz mango juice

Rim a frosted cocktail glass with grenadine/caster sugar. Shake ingredients and strain into the glass.

Berry Me In The Sand Recipe

Ingredients

1 oz McGuinness Red Tassel vodka
1/2 oz triple sec
1 oz orange juice

Pour ingredients over ice in a small highball glass, and serve.

Hep Cat Recipe

Ingredients

3 oz raspberry vodka
1/2 oz dry vermouth
1 dash sweet vermouth
1 dash Cointreau orange liqueur

Stir all ingredients together over cracked ice in a mixing glass. Strain into a chilled cocktail glass, and serve.

Kika Recipe

Ingredients

2/3 oz Grand Marnier orange liqueur
1/3 oz Pisang Ambon liqueur
1/3 oz amaretto almond liqueur
2/3 oz double cream

Shake ingredients together and strain into a cordial glass. Garnish with a cherry, and serve.

Juicy Guiness Premier Recipe

Ingredients

1 shot Blue Curacao liqueur
1 shot Taboo
1 shot Absolut vodka
1/2 pint Guinness stout
fill with Carling Premier lager

Mix in the shots of blue curacao, taboo and vodka. Add the guinness to the spirits up to 3cm below the rim of the pint glass. Allow the guinness to settle before adding the carling premier. Allow to settle again before consuming.

Mexican Prairie Fire Recipe

Ingredients

3/4 oz Jose Cuervo Especial gold tequila
1/4 oz Tabasco sauce

Pour Cuervo Gold into a shot glass,top with Tabasco Sauce. Shoot the fire!!!!

Brandy Mocha Almond Recipe

Ingredients

1/2 oz brandy
1/2 oz amaretto almond liqueur
2 1/2 oz hot coffee
2 1/2 oz hot cocoa

Pour into a heatproof cup, and sweeten to taste with sugar.

Monkey Madness Recipe

Ingredients

2 oz Jose Cuervo Especial gold tequila
1 oz rum
1 oz vodka
1 oz creme de cassis
2 oz banana juice
1/4 banana

Combine the Jose Cuervo gold tequila, rum, vodka, banana juice and 4 slices of banana (about 1/4) in a blender with half a cup of crushed ice. Blend well. Pour into a highball glass, add the creme de cassis, and serve.

Berry Chocolate Martini Recipe

Ingredients

1/2 oz Black Haus blackberry schnapps
1/2 oz Smirnoff Raspberry Twist vodka
1 oz white creme de cacao

Pour Black Haus into a cocktail shaker with ice. Add Smirnoff raspberry twist vodka and white creme de cacao. Shake, and strain into a cocktail/martini glass. Garnish with white chocolate shavings, and serve.

Hennyville Slugger Recipe

Ingredients

5 - 7 oz Hennessy cognac
3 - 4 oz Sprite soda
1/2 lemon

Pour the cognac into a highball glass. Fill the remainder of the glass with sprite. Squeeze 1/2 of a medium size lemon into the drink and garnish with 1/4 inch lemon wedges.

Kickstand Recipe

Ingredients

1 part amaretto almond liqueur
1 part Southern Comfort peach liqueur
1 part Kahlua coffee liqueur
1 part Irish cream

Pour amaretto and southern comfort into a highball glass, and layer kahlua and irish cream.

Dogs Bollocks Recipe

Ingredients

7 oz melon vodka
12 oz lager
2 dashes lime juice

Pour in the vodka first and then proceed to pour the beer on top.

Lumberjack Recipe

Ingredients

1 part ouzo anise liqueur
1 part sambuca
1 part tequila
1 splash Tabasco sauce

Pour into shot glass, no particular order. Add small dash of hot sauce.

Bourbon Slush Recipe

Ingredients

7 cups water
3 cups bourbon whiskey
12 oz frozen lemonade
6 oz frozen orange juice
1 1/2 cups sugar
2 cups strong tea

Mix all ingredients a day ahead and place in freezer. When ready to serve, take out of freezer and put desired amount in blender for a second or put in a bowl and mix till it is semi-liquified. Serve in old-fashioned glasses.

Monkey In A Tree Recipe

Ingredients

1 1/2 oz Malibu coconut rum
1/2 oz creme de bananes
1/8 oz grenadine syrup
pineapple juice
1/2 oz Midori melon liqueur

Add rum, creme de banane and grenadine to a collins glass. Almost fill with pineapple juice, and mix. Float midori on top, and serve.

Berry Bananza Recipe

Ingredients

3 oz vodka
3 oz UV cherry vodka
3 oz orange juice
3 oz cranberry juice

Combine ingredients in a collins glass. Stir, and serve.

Hennessy, Apple And Red Recipe

Ingredients

2 oz Hennessy cognac
5 oz apple juice
5 oz Red Bull energy drink

Stir ingredients together in a highball glass, and serve.

Kicking Cow Recipe

Ingredients

1/3 oz maple syrup
1/3 oz cream
2/3 oz whiskey

Shake ingredients together with ice. Strain into a cocktail glass, and serve.

Doctor Pepper Recipe

Ingredients

draft beer
1/4 oz Bacardi 151 rum
3/4 oz amaretto almond liqueur

Place 1/2 of Draft in a mug.
Place 3/4 oz. Amaretto into a shot glass.
Float/Layer 1/4 oz. Bacardi 151 on top of the Amaretto.

Light the Bacardi as to set it on fire.

Quickly drop the shot glass with Amaretto and Bacardi into the Draft Beer and shoot.

Monkey Gland Recipe

Ingredients

2 oz gin
2 oz orange juice
1 tsp Pernod licorice liqueur
2 tsp grenadine syrup

Shake and strain into a cocktail glass. Garnish with a slice of orange wrapped around a cherry.

Bernardo Recipe

Ingredients

2 oz gin
1/2 oz triple sec
2 tsp lemon juice
2 dashes bitters
1 twist lemon peel

In a shaker half-filled with ice cubes, combine the gin, triple sec, lemon juice, and bitters. Shake well. Strain into a cocktail glass and garnish with the lemon twist.

Hennessy Martini Recipe

Ingredients

2 oz Hennessy cognac
1/2 tsp lemon juice

Pour Hennessy cognac into a cocktail shaker with ice. Add a squeeze of a lemon wedge, and stir together. Strain into a chilled martini cocktail glass, garnish with lemon peel, and serve.

Kick Yer Ass Sas Recipe

Ingredients

6 oz sarsaparilla
2 shots Jagermeister herbal liqueur

Pour shots and soda over ice in a mason jar or antique glass and experience a taste of the old west.

Dive Bomber Recipe

Ingredients

1/3 oz amaretto almond liqueur
2/3 oz root beer schnapps
fill with beer

Fill shot glass with the amaretto the root beer schnapps, next drop the shot glass into mug of beer and drink before it fizzes over the mug.

Lui Lui Recipe

Ingredients

1 part vodka
1 part triple sec
1 part DeKuyper Peachtree schnapps
1 splash sweet and sour mix
1 splash pineapple juice

Mix with ice. Strain into shot glass.

Boom Box Recipe

Ingredients

1 part Smirnoff vodka
1 part white wine
1 part coffee

Add Vodka and White Wine to the coffee. The coffee must still be hot.

Luftwaffe Recipe

Ingredients

1 part chocolate syrup
1 part Jagermeister herbal liqueur
1 part butterscotch schnapps

Put 1/3 chocolate syrup, then 1/3 jagermeister, and then 1/3 butterscotch of the glass.

Colonial Boy Recipe

Ingredients

3/4 oz Irish whiskey
1 dash Angostura bitters
5 oz hot black tea
1 tsp sugar

Pour whiskey, bitters and tea into a heat-proof cup. Sweeten to taste, and serve.

Monkey Gland #2 Recipe

Ingredients

2 oz gin
1 tsp benedictine herbal liqueur
1/2 oz orange juice
1 tsp grenadine syrup

Combine ingredients in a shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass.

Apple Pie Cocktail Recipe

Ingredients

1 oz light rum
1/2 oz sweet vermouth
1 tsp Applejack brandy
1 tsp lemon juice
1/2 tsp grenadine syrup

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Hennessy And Vanilla Coke Recipe

Ingredients

1 1/2 Hennessy cognac
7 1/2 Coca-Cola Vanilla Coke

Pour the Hennessy cognac into a collins or other tall glass 3/4 filled with ice cubes. Add vanilla coke, stir lightly, and serve.

Kick In The Balls Recipe

Ingredients

1 oz dark rum
1 oz melon liqueur
1/2 oz coconut cream
1 oz orange juice
1 oz double cream

Shake and strain into a cocktail glass. Garnish with melon balls, and serve.

Amer Biere Recipe

Ingredients

1 oz Amer Picon orange bitters
1/3 oz lemon syrup
beer

Pour amer picon and lemon syrup into a beer mug. Fill the mug with beer and stir.

Lucky Stud Recipe

Ingredients

1/2 oz Metaxa Brandy
1/2 oz Galliano herbal liqueur

Combine with ice in a mixing glass and pour into shot glasses.

Cold Comfort Coffee Recipe

Ingredients

3/4 oz dark rum
3/4 oz Southern Comfort peach liqueur
1/4 oz dark creme de cacao
4 oz cold coffee

Shake and strain into a wine glass filled with crushed ice. Sweeten to taste.

Monkey Doo Recipe

Ingredients

1 oz banana liqueur
4 oz Mountain Dew citrus soda

Stir ingredients together in a highball glass 3/4 filled with ice cubes, and serve.

Apple Pie Cocktail #3 Recipe

Ingredients

3 oz apple schnapps
1 splash cinnamon schnapps
1 pinch cinnamon

Build apple schnapps and cinnamon schnapps over ice cubes in an old-fashioned glass. Garnish with a slice of apple, dust with cinnamon, and serve.

Hennessy And Coke Recipe

Ingredients

2 oz Hennessy cognac
10 oz Coca-Cola

Pour Hennessy cognac into a large collins glass filled with ice. Add Coca-cola, stir lightly, and serve.

Key West Song Recipe

Ingredients

1 1/4 oz Captain Morgan Silver spiced rum
1 oz cream of coconut
2 oz orange juice

Blend all ingredients in a blender with a scoop of crushed ice, and pour into a highball glass.

Wisconsin Lunchbucket Recipe

Ingredients

1/4 glass beer
1/4 glass orange juice
1 shot amaretto almond liqueur

Combine the beer and orange juice in a large beer mug. Drop in a shot of amaretto, with shot glass, and slam.

Love Potion #2 Recipe

Ingredients

1 oz Stoli Ohranj vodka
1/2 oz Chambord raspberry liqueur
1/2 oz cranberry juice

Chill all ingredients over ice, strain into a chilled shot glass, serve, and enjoy.

Blueberry Tea Recipe

Ingredients

1 oz amaretto almond liqueur
1 oz Grand Marnier orange liqueur
Orange Pekoe tea

Mix amaretto and grand marnier in a brandy snifter or glass. Add hot tea to taste.

Monkey Cum Recipe

Ingredients

6 2/3 oz vodka
1 cup milk
1/2 banana

Combine the milk and half-banana in a blender for several seconds until only slightly lumpy. Add the vodka and blend well. Pour into a hurricane glass, add a straw and serve.

Apple Pie Cocktail #2 Recipe

Ingredients

1 1/2 oz vodka
1 1/2 oz apple juice
1 pinch ground cinnamon

Pour both ingredients over ice cubes in an old-fashioned glass. Stir well, dust with cinnamon, and serve.

Hennessy And Cherry Coke Recipe

Ingredients

1 1/2 Hennessy cognac
7 1/2 Coca-Cola Cherry Coke

Pour the Hennessy cognac into a collins or other tall glass 3/4 filled with ice cubes. Add cherry coke, stir lightly, and serve.

Key West Lemonade Recipe

Ingredients

2 shots vodka
2 shots sweet and sour mix
1 dash Sprite soda
1 dash cranberry juice

Mix vodka and sweet and sour mix proportionally in any size batch, then add sprite or 7-up and cranberry accordingly, a dash each per serving. Directions are for single, regular bar size servings.

Wildfire Recipe

Ingredients

20 drops Tabasco sauce
1 shot tequila
1 shot peppermint schnapps
beer

Put the tabasco sauce in a shot glass. This is the firestarter. The tequila shot is the propellant which spreads the fire. The peppermint schnapps shot brings the fire under control, and finally, the beer puts out the last of the flames.

Love Hotel Recipe

Ingredients

1 oz sake rice wine
1 oz cranberry juice
1 splash grenadine syrup

Pour the sake and cranberry juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Add the grenadine. Stir very lightly, and serve.

Blueberry Tea #2 Recipe

Ingredients

1 oz amaretto almond liqueur
1/2 oz Grand Marnier orange liqueur
1/2 cup blueberry tea

Pour amaretto and grand marnier into a glass. Add hot tea, and serve immediately.

Monk On Coke Recipe

Ingredients

1 1/2 oz Frangelico hazelnut liqueur
fill with Coca-Cola

Add all ingredients to a highball glass, stir, and serve.

Apple Mojito Recipe

Ingredients

2 oz Bacardi Big Apple rum
6 oz club soda
3 lime wedges
2 tsp sugar
3 fresh mint sprigs

Add the lime, sugar and mint sprigs to a highball glass and muddle with a muddler. Add several ice cubes and pour in the Bacardi apple rum. Top with club soda (adjust to taste), and stir. Garnish with an apple slice and a lime wedge, and serve.

Hennessy And Apple Recipe

Ingredients

1 oz Hennessy cognac
3 oz apple juice

Stir ingredients together in a cocktail glass over crushed ice, and serve.

Key West Screwdriver Recipe

Ingredients

2 oz vodka
1 oz lime juice
4 - 6 oz orange juice

Pour the vodka into a frozen highball glass, and add the lime juice. Fill with orange juice and stir. Garnish with a slice of lime, and serve.

The Icelandic Way Recipe

Ingredients

3 cl vodka
6 cl Fanta lemon soda
beer
Coca-Cola

Mix a normal glass of vodka and fanta lemon, drink down to half and fill up with equal parts of beer and coke.

Hpno Tonic Recipe

Ingredients

1/2 oz Hpnotiq liqueur
1/2 oz tequila

Layer ingredients in a shot glass, and serve.

Coffee Nudge Recipe

Ingredients

3/4 oz dark creme de cacao
3/4 oz coffee liqueur
1/2 oz brandy
6 - 8 oz hot coffee
1 1/2 oz whipped cream

Combine all with coffee and top with whipped cream.

Mongolian Recipe

Ingredients

1/2 oz vodka
1/2 oz gin
1/2 oz rum
1/2 oz triple sec
1/2 oz banana liqueur
1/2 oz melon liqueur
1 oz orange juice
1 oz grapefruit juice
1 oz pineapple juice
1 splash grenadine syrup

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass filled with ice cubes, and serve.

Apple Martini Recipe

Ingredients

1 part Absolut vodka
1 part DeKuyper Sour Apple Pucker schnapps
1 part apple juice

Poor all ingredients into a shaker. Shake well and strain into a Martini glass.

Hen Night Zipper-ripper Recipe

Ingredients

1 1/2 oz white rum
1 oz advocaat liqueur
3/4 oz mandarin juice
3/4 oz lime juice
1/4 oz grenadine syrup

Shake and strain into a cocktail glass. Garnish with a slice of lime and a cherry, and serve.

Key Punch Recipe

Ingredients

2 oz dark rum
1 oz sugar syrup
1 oz lime juice

Pour ingredients into an old-fashioned glass three-quarters filled with broken ice. Garnish with a slice of lime speared with a cherry, and serve.

The Force Recipe

Ingredients

1.75 liters Everclear alcohol
24 cans Busch Light lager
4 cans lemon concentrate
4 cans Red Bull energy drink

Begin by pouring in six cans of Bush Light, mixing in 1/4 of the total Everclear as you pour. Next add one can Red Bull and one can of lemon concentrate. Continue this process three more times until all ingredients are mixed into the punch. Stir the entire time to ensure thorough mixing.

Finished batch should taste mostly of Red Bull, but be advised that it is fairly powerful, hence the name.

Serve in the standard sized party cup, but be prepared to make several batches because one batch is only enough to feed the smallest of parties.

Large amounts of Aristocrat Vodka or other vodka can be substituted for Everclear if you want to be a cheapass about it; but in order to maintain the kick you have to use at least twice the ammount.

Mongolian Motherfucker Recipe

Ingredients

1 part Absolut vodka
1 part Kahlua coffee liqueur
1 part melon liqueur
1 part creme de bananes
1 part Southern Comfort peach liqueur
1 splash sweet and sour mix
1 splash Sprite soda
1 squirt grenadine syrup

Pour ingredients, in order, over ice. Shake, and serve.

Apple Martini #2 Recipe

Ingredients

1 oz Smirnoff Green Apple Twist vodka
1 oz Midori melon liqueur
1 oz sweet and sour mix

Add ingredients to a cocktail shaker shaker half-filled with ice cubes. Shake well. Strain into cocktail glass, and serve.

Hemingway Special Recipe

Ingredients

2 oz white rum
1/4 oz maraschino liqueur
juice of 1/2 limes
1 oz grapefruit juice

Squeeze lime juice into a shaker, add remaining ingredients and shake briefly with a glassful of crushed ice. Serve in a frosted cocktail glass.

Hpno Chronic Recipe

Ingredients

1/2 oz Hpnotiq liqueur
1/2 oz Crown Royal Canadian whisky

Layer ingredients in a shot glass, and serve.

Coffee Liqueur Recipe

Ingredients

10 tbsp instant coffee
4 tbsp vanilla extract
2 cups sugar
1 qt vodka
2 1/2 cups water

Combine coffee, sugar and water. Simmer 1 hour and let cool. Add vanilla and vodka. Age in sealed jar 2 to 3 weeks.

Key Lime Quencher Recipe

Ingredients

1 1/4 oz dark rum
1 1/2 oz lime juice
3 oz heavy cream
1 oz coconut cream
1 tsp sugar

Combine all ingredients with 12-oz. (1 1/2 cups) of crushed ice in a blender. Blend until smooth. Pour into a 16-oz hurricane or specialty glass. Garnish with a lime wheel, sprinkle with graham cracker crumbs, and serve.

The Extinguisher Recipe

Ingredients

1/2 oz vodka
1/2 oz gin
1/2 oz rum
1/2 oz Grand Marnier orange liqueur
1/4 oz Tia Maria coffee liqueur
1/4 oz Kahlua coffee liqueur
1 oz sweet and sour mix
1 splash cranberry juice
top with draft beer

Combine all alcohol in 12 oz. glass with ice. Add Sour Mix. Add a splash of Cranberry Juice to form a layer of red at the top of the glass. Top with foam from draft beer tap.

Hot Tequila Recipe

Ingredients

5 oz aged tequila
1 oz Tabasco sauce
1/2 oz Worcestershire sauce

Stir together in an old-fashioned glass, and serve.

Coffee Chaser Recipe

Ingredients

1/2 oz Kahlua coffee liqueur
1/2 oz Grand Marnier orange liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar

Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with grated chocolate.

Mongolian Dingbat Recipe

Ingredients

1 oz Bacardi white rum
1 oz Tia Maria coffee liqueur
1 scoop ice cream

Combine the Bacardi white rum, Tia Maria coffee liqueur and ice cream in a blender. Blend well. Pour into a cocktail glass, and serve.

Apple Knocker Recipe

Ingredients

1 1/2 oz vodka
2 tbsp apple cider
1 tsp lemon juice
1 tsp strawberry liqueur

Pour the vodka, apple cider, lemon juice and strawberry liqueur into a cocktail shaker half-filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve.

Hemingway Recipe

Ingredients

3/4 oz Pernod licorice liqueur
4 oz Champagne

Pour pernod into a champagne flute, fill with champagne, and serve.

Key Lime Martini #3 Recipe

Ingredients

2 oz vanilla vodka
1 oz pineapple juice
1 oz Midori melon liqueur
1 splash sweet and sour mix
1 splash half-and-half

Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve.

Optional: Coat rim of glass with crushed graham crakers and top with a squirt of whipped cream.

Peppermint Depth Charge Recipe

Ingredients

1 oz peppermint schnapps
1 glass cold beer

Pour schnapps over beer in a beer pilsner.

Hot Shot #2 Recipe

Ingredients

1/2 oz vodka
1/2 oz peppermint schnapps
1 dash Tabasco sauce

Mix vodka and peppermint schnapps in a shot glass. Add a dash of tabasco sauce.

Coffee Break Recipe

Ingredients

1/2 oz brandy
1/2 oz Kahlua coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar

Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, add a maraschino cherry, and serve.

Monastery Cocktail Recipe

Ingredients

4 oz hot coffee
2 oz benedictine herbal liqueur
2 oz heavy cream
1/4 tsp granulated sugar

Pour the coffee into an Irish coffee cup or glass. Add the sugar; stir to dissolve. Add the benedictine and stir again. Pour the cream carefully over the back of a teaspoon to float on top, and serve.

Apple Judy Recipe

Ingredients

1/2 oz Grand Marnier orange liqueur
1/2 oz vodka
3 oz apple juice

Shake well with cracked ice. Serve without garnish in a cocktail glass.

Hemingway Hammer Recipe

Ingredients

1 oz Bacardi 151 rum
1 oz Bacardi white rum
1 oz blackberry brandy
1 oz strawberry liqueur
1 oz banana liqueur

Combine all ingredients with one cup of crushed ice in a cocktail shaker or blender for 30 seconds. Pour into a highball glass and serve with a lime wedge.

Key Largo Oj Recipe

Ingredients

1 part DeKuyper Key Largo schnapps
1 part orange juice

Add ice and then equal parts of key largo and orange juice. Mix and enjoy.

Outhouse Slammer Recipe

Ingredients

1 oz Everclear alcohol
3 oz Coca-Cola
3 oz beer

Pour the beer and Coca-cola into a pint glass. Fill a shot glass with everclear and ignite (carefully). Drop the burning shot of everclear into the beer-coke mixture, and chug.

Hot Scott Recipe

Ingredients

15 ml cinnamon schnapps
15 ml Kahlua coffee liqueur

Pour together to ensure a good mix.

Cloud 9 Recipe

Ingredients

1 oz Frangelico hazelnut liqueur
3 oz vodka
1 oz chocolate syrup
4 cups coffee
1 cup milk
10 ice cubes
2 tbsp sugar
1 1/2 oz whipped cream

Mix all ingredients except whipped cream in a blender until ice is well chopped. Pour in coffee mug and top with generous portion of whipped cream.

Mona-lisa Recipe

Ingredients

1 part Absolut vodka
1 part lemon soda

Stir ingredients and pour into a highball glass.

Apple Jolly Rancher Recipe

Ingredients

1 oz DeKuyper Sour Apple Pucker schnapps
1 oz vodka
11 splashes sweet and sour mix
1 squirt 7-Up soda

Chill in tumbler, shake. Serve up in rocks glass.

Gold Wizard Recipe

Ingredients

4 oz Chardonnay white wine
2 oz banana liqueur
1 oz Absolut vodka
1 cherry

Shake the Chardonnay, the banana liqueur and the vodka together in a cocktail shaker with 2 ice cubes for 30 seconds. Pour into a cocktail glass with a cherry at the bottom, and serve.

Key Largo Kooler Recipe

Ingredients

1 oz DeKuyper Key Largo schnapps
1/2 oz Captain Morgan Original spiced rum
4 oz orange juice
4 oz pineapple juice
2 oz cranberry juice
1/2 oz Bacardi 151 rum

Mix juices and alcohol in a mixing tin, flash blend, and pour over ice in a 23 oz. squall glass and float bacardi 151 rum. Garnish with an orange flag and umbrella.

Nuthugger Recipe

Ingredients

1 oz Bacardi 151 rum
1 oz vodka
3 oz lime juice
beer

Pour in liquors, add lime juice, and fill with beer. Serve unstirred.

Hot Rod Recipe

Ingredients

1 oz Tanqueray gin
1 oz pineapple juice
1 oz cranberry juice

Stir ingredients together in a highball glass with some ice cubes. Garnish with pineapple, and serve.

Stanley Steamer Recipe

Ingredients

1/2 oz Tia Maria coffee liqueur
1/2 oz Carolans Irish cream
1/2 oz Remy Martin cognac
12 oz coffee
1 squirt whipped cream
1 dash Grand Marnier orange liqueur

Take a warm beer mug w/handle. Put in the liquor. Fill with coffee. Top with whipped cream dashing a little Orange Liqueur (Grand Marnier) on top. Serve with a straw.

Moment Brutale Recipe

Ingredients

10 cl sugar
5 cl water
1 egg
2 limes
16 cl gin

Combine all ingredients (except gin) in a blender. Strain into seperate cocktail glasses, stir in the gin, and serve.

Apple Jim Recipe

Ingredients

1 oz Jim Beam bourbon whiskey
6 oz apple juice

Blend ingredients together in a mixing glass. Serve on the rocks in a cocktail glass.

Gold Standard Recipe

Ingredients

2 oz Jose Cuervo 1800 tequila
1 oz Licor 43 liqueur
1/2 oz Curacao orange liqueur
1/2 oz sweet and sour mix
1 dash orange juice

Shake and serve in a chilled old-fashioned glass.

Kevin On The Floor Recipe

Ingredients

3 oz Bacardi 151 rum
2 oz Malibu coconut rum
8 oz chilled pineapple juice

Pour the rums over some crushed ice in a tall collins glass. Fill with pineapple juice, and serve.

Kryptonite Shot Recipe

Ingredients

6 oz beer
6 oz orange juice
1 oz lime vodka

Pour the orange juice and beer into a pint glass. Seperately add the lime vodka to a shot glass. Drop the shot glass into the pint glass and drink.

Hot Mess Recipe

Ingredients

1/2 oz Bacardi 151 rum
1/4 oz caramel syrup
1/4 oz Goldschlager cinnamon schnapps

Carefully layer ingredients into a shot glass in this order: Goldschlager bottom, Bacardi 151 middle, Caramel top.

For the Caramel, heat in a microwave to the point where its almost liquid. And add to the shot. Light the shot on fire, blow out flames and serve.

Spiking Coffee Recipe

Ingredients

coffee
cinnamon

Incidentally, a pinch of cinnamon is indeed a nice addition to coffee but true heaven is a cardamom seed. Of course, you serve it in a coffee mug.

Molokai Mike Recipe

Ingredients

1 oz white rum
1/2 oz brandy
1 oz orange juice
1 oz lemon juice
1/2 oz almond syrup
1/2 oz dark rum
1/3 oz grenadine syrup

1. Shake white rum, brandy, juices and almond syrup together in a cocktail shaker. Strain into a highball glass two-thirds filled with crushed ice and mix.

2. Combine dark rum and grenadine with sufficient crushed ice to produce a sorbet/sherbet, and gently add to the top of the cocktail.

3. Garnish with in-season fruit, and serve with straws.

Apple Granny Crisp Recipe

Ingredients

1 oz apple schnapps
1/2 oz brandy
1/2 oz Irish cream
2 scoops vanilla ice cream
2 crackers
1/2 oz whipped cream
1 pinch ground cinnamon

Combine all ingredients in a blender. Blend well, and pour into a cocktail glass. Add whipped cream, dust with cinnamon, and serve.

Gold Record Recipe

Ingredients

1 oz gold tequila
1 splash lime juice
fill with orange juice

Shake and strain into an ice-filled highball glass. Garnish with a slice of lime.

Kermit The Frog Piss Recipe

Ingredients

1 oz Midori melon liqueur
1/2 oz Malibu coconut rum
2 oz sweet and sour mix
top with 7-Up soda

Pour ingredients into a glass and serve.

Itchy Ass Recipe

Ingredients

1 1/2 oz Black Haus blackberry schnapps
12 oz Zima

Pour the shot of Blackhouse blackberry schnapps into a collins glass half-filled with ice cubes. Add the Zima. Serve unstirred.