Ingredients
- 1 1/2 oz dark rum
1 oz coconut cream
1 oz orange juice
1 oz cranberry juice
1 oz pineapple juice
Pour the rum, coconut cream and juices into a cocktail shaker with one cup of ice (8 oz). Shake well, Strain into a pilsner glass. Garnish with a pineapple wedge and a maraschino cherry, and serve.
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