Ingredients
- 1 oz gold rum
1 oz coconut rum
1 oz cranberry juice
1 oz lemon juice
1 oz sugar syrup
1 oz orange juice
1/2 oz dark rum
Shake all ingredients (except dark rum) and strain into an ice-filled highball glass. Sprinkle dark rum on top, and garnish with an orange slice. Serve with straws.
0 Response to "Eye Of The Tiger Recipe"
Post a Comment