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Oyster Bay Recipe

Ingredients



  • 1 oz dark rum
    1 tsp anisette
    2 oz mango juice
    1 oz grapefruit juice
    1 oz pineapple juice
    1 oz papaya juice
    3/4 oz lime juice
    1/2 oz sugar syrup




Shake and strain into an ice-filled highball glass. Garnish with fruit and serve with straws.

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