Ingredients
- 1 1/2 oz Malibu coconut rum
1 1/2 oz Chambord raspberry liqueur
1/2 oz pineapple juice
1/2 oz cranberry juice
1 splash orange juice
Shake all ingredients (except orange juice) together with ice in a cocktail shaker. Strain into a collins glass filled with ice cubes, add orange juice and serve.
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