Ingredients
- 1 1/2 oz light rum
1 tsp 151 proof rum
1 tbsp passion-fruit syrup
1 oz orange juice
1 oz lime juice
Combine ingredients with 1/2 cup crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old-fashioned glass and serve.
0 Response to "Borinquen Recipe"
Post a Comment