Brandy Eggnog Recipe

Ingredients



  • 1 1/2 oz brandy
    1/4 oz tawny port
    3 1/2 oz milk
    3/4 oz cream
    1/4 oz sugar syrup
    1 egg yolk
    nutmeg




Shake well over ice cubes in a shaker. Strain into a large highball glass over ice cubes, sprinkle with nutmeg, and serve.

0 Response to "Brandy Eggnog Recipe"

Post a Comment