Ingredients
- 1 1/2 oz Bacardi Limon rum
1 1/2 oz Malibu coconut rum
1 1/2 oz creme de bananes
2 splashes cranberry juice
2 splashes orange juice
2 dashes pineapple juice
Pour the Bacardi Limon, Malibu rum, creme de bananes and juices into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a highball glass half-filled with ice cubes, and serve.
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