Ingredients
- 1 oz DeKuyper Buttershots liqueur
1 oz Kahlua coffee liqueur
1 oz vodka
3 oz half-and-half
Pour DeKuyper Buttershots, Kahlua coffee liqueur and vodka into a highball glass filled with ice cubes. Stir in half-and-half until the glass is full. Garnish with a maraschino cherry, add a straw, and serve.
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