Ingredients
- 1 tsp superfine sugar
1 oz lemon juice
2 tsp water
2 oz gin
1 maraschino cherry
1 slice lemon
In a shaker half-filled with ice cubes, combine the sugar, lemon juice, and water. Shake well. Strain into a highball glass almost filled with crushed ice. Add the gin. Stir well and garnish with the cherry and the lemon slice.
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