Fruit Tingle #2 Recipe

Ingredients



  • 30 ml Blue Curacao liqueur
    30 ml vodka
    lemonade
    1 dash raspberry cordial
    3 - 4 ice cubes




Pour the blue curacao and vodka over the ice in a highball glass. Fill with lemonade and at the same time add the dash of cordial. Be sure not to go overboard with the cordial otherwise it overpowers the fruit tingle effect.

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