Ingredients
- 3/4 oz Captain Morgan Original spiced rum
3/4 oz Yukon Jack Canadian whisky
1/4 oz Malibu coconut rum
1 splash lime juice
top with ginger ale
Mix Captain Morgan spiced rum, Yukon Jack whisky and Malibu coconut rum together in a whiskey sour glass over ice. Add a splash of lime juice, top with ginger ale, and serve.
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