Ingredients
- 3/4 oz vodka
3/4 oz Midori melon liqueur
1/4 oz Crown Royal Canadian whisky
1/2 oz triple sec
sweet and sour mix
Pour the vodka, Midori melon liqueur, Crown Royal whisky and triple sec into a cocktail shaker half-filled with ice cubes. Add sweet and sour mix to taste. Shake well. Strain into a highball glass, garnish with a cherry flag, and serve.
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