Ingredients
- 2 oz Malibu coconut rum
2 oz DeKuyper Razzmatazz liqueur
4 oz pineapple juice
Pour the Malibu rum, DeKuyper Razzmatazz and pineapple juice into a cocktail shaker half-filled with ice. Shake well, pour entire contents of the shaker into a highball glass, and serve.
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