Ingredients
- 2 gal alcohol
5 gal lemonade
3 kg lemons
4 kg oranges
3 kg grapefruits
1. Fill a a large clean mixing bowl with approx. 2 gallon pure alcohol and 5 gallon lemonade.
2. Add approx. 10 kg. fresh fruits; lemon, grapefruit and oranges. Mix the items together for approx. 2 minutes with a 4 HP outboard-motor with cooling - and exhaust system modified to not interfere with the mixture.
3. Can be served in all kind of glasses but preferably a jar called "Norges-glass".
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