Candy Cane Recipe

Ingredients



  • 3/4 oz peppermint schnapps
    3/4 oz creme de cacao
    1/4 oz grenadine syrup
    half-and-half
    7-Up soda




In highball glass filled with ice, combine peppermint schnapps, white creme de cacao & grenadine. Fill glass with half-and-half. Top with 7-up. Garnish with a small candycane or filbert nuts. Great for the Holidays!

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