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Closure Recipe

Ingredients



  • 1/2 oz DeKuyper dark creme de cacao
    1/2 oz Kahlua coffee liqueur
    1/2 oz Frangelico hazelnut liqueur
    1/2 oz DeKuyper Buttershots liqueur
    3 oz half-and-half




Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake gently, strain into a cocktail glass, and serve.

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